Posted on: 3 Mar 2015 / Submitted by: mrema
Adam Kerby-
Adam KerbyThe potato harvest at Potato Park, Peru
We face a conundrum. Our growing population needs to oversee a significant increase in food production. Yet, increased food production is a key driver of biodiversity loss. How can we do one without destroying the earth's biodiversity? And how can we grow more in the face of growing climatic challenges?
IIED Blog by Krystyna Swiderska
Theme:
Cross Cutting:
Community participation
Indigenous knowledge
Livelihoods
Technology transfer
